A creation signed TB
The Design and Creation department of French cutler Tarrerias-Bonjean created this high quality kitchen knife which takes the graphic codes of the Japanese chef knife. Handy and perfectly balanced, its very sharp ceramic blade can cut and chisel with great agility all types of products.
A sought through design
TB Groupe adapts its kitchen knives to cooks’ everyday needs. To facilitate the grip of the santoku the expert team created an ergonomic line and material suitable for frequent uses. The handle perfectly sits in the palm of the hand and the soft touch finish of the handle offers a unique comfort in use. The blade of this santoku kitchen knife is particularly sharp; a sheath is delivered with this knife to secure the handling.
The 5 strong points of ceramic kitchen knife
High zirconium oxide content blade
Lasting sharp edge with no need of re sharpening
Soft touch ergonomic handle