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A white ceramic blade
The main advantage of this ceramic chef knife is the power of the blade. Made of high zirconium oxide content, the ceramic is a very rare and material especially used in numerous high-tech sectors. In the cutlery field, its extreme hardness and its abrasive power made the success of these white ceramic knife blades.
A clear cutting versatility
Generally between 15 and 25cm long, the white ceramic blade of this chef knife makes it a multi purpose tool ideal to cut, mince and dice all types of food. It will be of great help and rapidly becomes essential in any kitchen.
The 5 strong points of Le Couteau du Chef steak knives
- Extraordinary hardness and sharp edge
- Original design
- Easy handling and grip
- Dishwasher compatible
- Light and comfortable
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